Eastern
Phone: 0484 300 1100 Ext: 300 1234
Email: socialise@eastern.in
Address: Eastern Condiments No. 34/137 A , NH Bypass, Edapally (P.O), Kochi, India 682024
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Tomato Chutney
Spicy Tangy Tomato Chutney
Recipe Rating
Ingredients
Onion - 2 (roughly chopped) - You can also use 15 pearl onions instead
Tomatoes - 2 or 3 (roughly chopped)
Dry red chillies - 5 (or to taste)
Ginger - very small piece (about 1/4")
Directions
Preparation--
1Heat oil in a pan and fry the urad dal till it turns slightly brown.
2Add the dry red chillies, ginger piece and garlic pods. Fry for a minute or so.
3Add the onion and tomato pieces. Saute for few minutes till both the onion and tomato pieces are soft but not browned.
4Switch off and cool the mixture a bit.
5Grind it to a smooth chutney along with salt. (You can add a very tiny piece of tamarind if you feel the tomatoes are not sour enough.)
6Transfer the chutney to a serving dish.
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