Shahi Paneer

  • 3239 views

Restaurant style cooking made easy for you.

  • 10 mins
  • Prep Time
  • 20 mins
  • Cook Time
  • Easy
  • Difficulty

    • Recipe Rating

    Ingredients

    Eastern Shahi Paneer Masala - Entire pack

    Paneer - 150 g

    Tomatoes - 150 (3 nos)

    Milk - 1 cup

    Butter - 2 tbsp

    Shahi Paneer Masala

    Directions

  • 10 mins
  • Prep Time
  • 20 mins
  • Cook Time

    • Preparation--

    1Mix the entire pack of spice mix with 1 cup of milk to make a paste.

    Cooking--

    1Heat 2 tbsp butter in a pan.

    2Add finely chopped tomatoes and cook for 2-3 minutes.

    3Add spice mix paste and cook for 2-3 mins.

    4Add paneer cubes, 1/2 cut of water and cook for 2-3 mins.

    5Garnish and serve hot with phulka or naan.

    0 Reviews

    All fields and a star-rating are required to submit a review.

    

    CREATE ACCOUNT

    FORGOT YOUR DETAILS?

    TOP