Palkova

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Palkova is a South Indian sweet recipe made from condensed milk. Milk is treated to cream form to get the perfect consistency of Palkova. Here is a simple recipe to try for Navrathri


  • 5 mins
  • Prep Time
  • 15 mins
  • Cook Time
  • Easy
  • Difficulty

  • Recipe Rating

    Ingredients

    Milk - 1 litre

    Sugar - 1/2 cup

    Cardamom Powder - 1 tsp

    Directions

  • 5 mins
  • Prep Time
  • 15 mins
  • Cook Time
  • 1Boil the milk on medium flame till it reduces to half

    2Keep stirring at intervals

    3After the milk reduces to half, add the sugar and mix well

    4Continue to stir it

    5Add the cardamom powder and stir well

    6Once the excess moisture is evaporated and it comes to a thick mass, turn off the stove

    7You can serve it warm or cold

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