Eastern
Phone: 0484 300 1100 Ext: 300 1234
Email: [email protected]
Address: Eastern Condiments No. 34/137 A , NH Bypass, Edapally (P.O), Kochi, India 682024
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Methi Pepper Chicken
A spicy homemade dish for your surprise dinners. Chicken is spiced with pepper and flavoured with Dry Methi Leaves. This preparation goes well with Rasam Rice/ Dhal Rice, Phulka / Rotis.
Recipe Rating
Ingredients
Tomato Puree : 1 cup (100 gms)
Eastern Ginger & Garlic Paste : 2 tbsp
Eastern Pepper powder : 1/4 tsp
Eastern Chilli powder : 1/2 tsp
kasoori Methi : 2 tbsp (Dry Fenugreek Leaves)
Directions
1Cut Chicken in medium size pieces.
2Heat oil in a pan and add bay leaves, chopped onions and fry.
3After a minute add chicken pieces, salt and turmeric, and stir for 2 min till the chicken is 50% cooked.
4Add Tomato puree, Ginger garlic paste and Crushed Pepper.
5Stir regularly till the chicken is almost cooked, and close the lid when you’re not stirring.
6Now add chilli powder, pepper powder and Methi leaves and stir well (no need of closing the lid this time)
7After a min remove from flame and serve.
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