Chilli Lime Shrimp Skewers

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Hot and Spicy Prawn Skewers. Make is easily at home.

  • 20 mins
  • Prep Time
  • 15 mins
  • Cook Time
  • Normal
  • Difficulty

    • Recipe Rating

    Ingredients

    Main Ingredient

    1 bowl peeled and deveined shrimp, tail-on

    Marinade

    1/4 cup fresh lime juice

    2 tablespoons olive oil

    1 tablespoon fresh coriander leaves or parsley leaves, chopped finely

    2 tablespoon Thai sweet chili sauce

    2 cloves garlic, chopped finely

    1/2 tablespoon honey

    Pinch of salt

    Directions

  • 20 mins
  • Prep Time
  • 15 mins
  • Cook Time

    • Preparation

    1Soak the bamboo skewers with cold water.

    2Rinse the shrimp and pat dry with paper towels. Set aside.

    3In a bowl, mix all the ingredients of the Marinade together using a whisk.

    4Add the shrimp to the Marinade, make sure to coat the shrimp evenly. Marinate for 30 minutes.

    Cooking

    1Fire up the grill and grill the shrimp until cooked and slightly charred on the surface.

    2Serve immediately.

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