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Open in Google MapsThoran is a coconut-based vegetable Keralite dish. This common dish is usually eaten with steamed rice. Beetroot Thoran, Cabbage Thoran etc. are a common menu item for a sadhya.
Recipe Rating
Preparation
1Grate or chop finely the Beetroot.
2Chop the onions and green chilly.
3Mix well together with the above-chopped items, grated coconut, salt and turmeric powder.
Method
1Heat oil in a pan and splutter mustard seeds and saute dry red chillies and curry leaves.
2Add the Beetroot-Coconut mixture to it and mix well.
3Close the lid and let it cook for 2-3 mins, or you could cook fry cook it by adding more oil.