Bisibelebath Mix
Just the right mix of spices and condiments to bring out the traditional flavor of Bisibele Math that people of Karnataka love so much
Ingredients
Approx Values 100g, Energy (Kcal) 447, Protein (g) 16.9, Total Carbohydrate (g) 35.7,Total Fat (g) 26.3, Fatty Acids (g) 3.2, Cholesterol (mg) Nil, Vitamin C (mg) Nil, Calcium (mg) 59.7, Iron (mg) 0.
Recipe
- Step 1. Cook about 150g of vegetables (Carrot, Beans etc) and keep aside
- Step 2 Cook rice and toor dal (about 50g each) together is a vessel
- Step 3. To this add cooked vegetable, 1 tablespoon of Eastern Bisibele BhathMix, tamarind extract, Jaggery and Salt to taste, Simmer for 5 minutes, Step4 Season with mustard, cashew nuts, curry leaves, Onion or capsicum using ghee.
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