Onion Pakodas / Onion Fritters

Who doesn’t love to have crispy and crunchy Pakodas with evening tea? These onion rings encased in crisp golden shells are tasty as well as healthy with Jackfruit 365.Here is a mouth-watering quick snack recipe of Onion Pakoda, the best snack for every moment.

Ingredients

For the batter

• Gram Flour- 2 Cup
• Rice Flour- 1 Cup
• Jackfruit365- 1 Cup
• Salt- As required

For the pakodas

• Onions- 3 Nos
• Green Chilli- 2 Nos
• Chilli Powder- 4 Tsp
• Ginger Garlic Paste- 1 Tsp
• Coconut Oil for deep frying

Steps

Preparation

1. Make a thick batter with the ingredients for batter.
2. Add water little by little as required.
3. To the batter, add pakoda mix and blend well.

Cooking

1. Heat the oil in a frying pan.
2. Drop pakodas in the oil.
3. Fry them over high heat till golden brown.