Cream Cheese Custard Pudding Cake
▷Ingredients(7×16cm pound mold):
- Caramel
- 1 tsp water
- 40g sugar
- 1 tsp water
Cream cheese pudding
- 150g cream cheese
- 50g sugar
- 3 eggs
- 250ml milk
- 100ml heavy cream
- 10g sugar
- lemon peel
■Genoise
- 1 egg
- 30g sugar
- 30g cake flour
Where is the method for producing this cake?